Less than a five-minute walk away from another Prenzlauer Berg’s bookstore Prior & Mumpitz on Dunckerstraße there's Buchhandlung Moby Dick on Stargarder Straße, a street full of bars and restaurants - and most importantly, my favorite ice-cream in the neighbourhood.
Moby Dick makes this street complete: apart from everything else, you can also eat and drink intellectually here! Opened by a man from Cologne and a lady from Dresden in 2011, Moby Dick is part of the cultural landscape of Prenzlauer Berg: there are many bookstores in this East Berlin Stadtteil (part of the city). Books are in German but non-German-speaking visitors might still find what is essential for a long or short trip: postcards and greeting cards. It is touching to see how small bookstores in the neighbourhood are well supported by the very local neighbours.
As a fairy tale lover, I was surprised that, to this day, Chinese fairy tales in German are still based on an old book by Swabian Sinologist Richard Wilhelm (1873-1930), a book with which I am already familiar. Curious, I thus picked up the German version of “A World Full of Animal Stories” by McAllister to accompany my French chocolate ice cream.
Find your way with 215 Insider Tips from our Local Spotters
Away from the hustle and bustle of Mitte, you enter a lush and leafy world, full of bistros. In the midst of all that magic, you will find Capvin...
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"Balaram" in Berlin is a vegan ice cream shop. They have 12 varieties and extra toppings are free! It's very good, it doesn't taste like ice or sherbet...
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The best part? Every plant is available for purchase so you can take a bit of the café home with you! From seedlings and succulents to plants that may require a little extra help to get out of the coffee shop.
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A classic slice of pepperoni or truffle mushroom is the way to go here, although they offer other great toppings like olive, ricotta, salsiccia, and even vegan butternut squash.
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My favorite thing to order might just be their #17 plate which comes with stewed vegetables, fresh salad, butter-simmered chicken, chickpeas, lean beef, and collared greens.
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I am a big fan of their pistachio maritozzo which is a soft Roman bun filled with cream and topped with crushed pistachios. It's absolutely amazing, and not overwhelmingly sweet.
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One word to describe Macondo? Bustling! It's not the place if you need a quiet space to work, but it's nice if you want to have it all: work, play, wine, and coffee.
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Heisser Hobel stands out through their use of quality ingredients. Their dairy ingredients are collected from an organic family-run dairy farm, and their noodles are made in their stall throughout the day.
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I suggest stopping by the Berlin Art Market by the Zeughaus to pick up a locally created art piece. Since the market is located in the center of Museum Island it's easy to reach.
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Baked goods are made with ingredients made in-house or purchased from local suppliers. All food waste and single-use items (ie recycled compostable napkins) are turned into soil with their Gersi composting machine.
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"Idealpassage" in Berlin takes you on a historic walk - this passage reveals a complex from a century ago that served as a model for 'social housing'...
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