"Petit Montjuïc" in Barcelona offers a Mediterranean menu with Algerian specialties. Souhail cooks one of the best couscous I have tried in the city...

Topik blends Catalan cuisine with primarily Asian influences, offering traditional, slow-cooked dishes with intense flavors and perfect execution.

Beyond its galleries and stages, you're invited to unleash your creativity through workshops, or immerse yourself in theater or film clubs.

"Collonut" in Barcelona is a typical Catalunyan vermut and tapas bar, but they have managed to give it a nice young touch - and it's not a tourist trap!

"Fishology" in Barcelona makes some really cool things with fish. It has everything it takes to become an emblematic spot in town!

While sticking to your favorite dishes is fine, the daily specials you can find here allow you to explore new flavors with seasonal products.